{"product_id":"macinato-carne-chianina-igp-vbac","title":"🥩Macinato di Carne Chianina IGP VBAC","description":"\u003ch2\u003eCarne bovina certificata per ristorazione e macelleria professionale\u003c\/h2\u003e\n\u003cp\u003eIl \u003ca href=\"https:\/\/salumeriatoscanab2b.it\/pages\/carne-chianina-igp-vbac-ristorazione\" title=\"Macinato di Chianina IGO VBAC per ristoranti\"\u003e\u003cstrong\u003eMacinato di Carne Chianina IGP VBAC\u003c\/strong\u003e\u003c\/a\u003e è ottenuto esclusivamente da bovini di \u003cstrong\u003erazza Chianina certificati IGP\u003c\/strong\u003e, allevati secondo il disciplinare del \u003cstrong\u003eVitellone Bianco dell’Appennino Centrale (VBAC)\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUn prodotto professionale, tracciato e riconoscibile, pensato per chi cerca \u003cstrong\u003equalità reale, costanza di resa e massima affidabilità in cucina\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🔍 Cos’è il Macinato di Chianina IGP VBAC\u003c\/h2\u003e\n\u003cp\u003eSi tratta di un macinato fresco ricavato da \u003cstrong\u003etagli selezionati del bovino Chianino\u003c\/strong\u003e, lavorati a freddo e macinati in modo controllato per preservare:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003estruttura della fibra\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ecolore naturale\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003esuccosità\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eprofilo aromatico pulito\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLa carne Chianina si distingue per \u003cstrong\u003emagrezza naturale, digeribilità elevata e sapore elegante\u003c\/strong\u003e, ideale per preparazioni professionali.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🐂 Caratteristiche principali\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Carne Chianina IGP certificata VBAC\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrigine: Italia – Toscana\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMacinatura fresca professionale\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEquilibrio controllato tra magro e grasso\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eColore rosso vivo naturale\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNessun trattamento industriale\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIdeale per uso B2B \/ Ho.Re.Ca.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e⭐ Perché scegliere il Macinato di Chianina IGP VBAC\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e✔️ Certificazione \u003cstrong\u003eIGP VBAC comunicabile al cliente finale\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e✔️ Carne premium ad \u003cstrong\u003ealto valore percepito\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e✔️ Ottima resa in cottura\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e✔️ Standard qualitativo costante\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e✔️ Prodotto coerente con menu di fascia medio-alta e alta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e✔️ Rafforza l’identità del locale orientato alla qualità\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eÈ una scelta strategica per ristoranti che vogliono \u003cstrong\u003edifferenziarsi con la materia prima\u003c\/strong\u003e, non con il marketing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🍽️ Utilizzi consigliati in cucina professionale\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e🍔 Hamburger gourmet di Chianina\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🍝 Ragù e sughi di carne premium\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🥩 Polpette e ripieni artigianali\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🌮 Preparazioni espresse alla piastra\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e🍽️ Piatti della tradizione toscana rivisitati\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLa Chianina dà il meglio con \u003cstrong\u003ecotture pulite e rispetto del prodotto\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🔥 Consigli tecnici di lavorazione\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eUtilizzare il prodotto a \u003cstrong\u003etemperatura controllata\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNon eccedere con condimenti invasivi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLavorare l’impasto il minimo indispensabile\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCotture rapide o controllate per preservare succosità\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e⚙️ Specifiche tecniche – Uso professionale\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTipologia:\u003c\/strong\u003e Macinato di carne bovina fresca\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRazza:\u003c\/strong\u003e Chianina IGP VBAC\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrigine:\u003c\/strong\u003e Italia – Toscana\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eConservazione:\u003c\/strong\u003e +0 \/ +4 °C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life:\u003c\/strong\u003e conforme normativa vigente\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eConfezionamento:\u003c\/strong\u003e sottovuoto \/ ATM professionale\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDestinazione:\u003c\/strong\u003e B2B – Ho.Re.Ca. – Macellerie\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e🚚 Fornitura B2B di Macinato di Chianina IGP VBAC\u003c\/h2\u003e\n\u003cp\u003eForniamo \u003cstrong\u003eMacinato di Carne Chianina IGP VBAC all’ingrosso\u003c\/strong\u003e per:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRistoranti e steakhouse\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTrattorie di livello\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAgriturismi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGastronomie\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistributori food\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e📦 Spedizione refrigerata controllata\u003cbr\u003e📄 Tracciabilità e documentazione IGP disponibili\u003cbr\u003e🔄 Continuità di fornitura garantita\u003c\/p\u003e\n\u003cp\u003e🛒 \u003cstrong\u003ePrezzi riservati al canale B2B – acquisto diretto online\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e🌿 Macinato di Chianina IGP per chi lavora con la qualità vera\u003c\/h2\u003e\n\u003cp\u003eIl \u003cstrong\u003eMacinato di Carne Chianina IGP VBAC\u003c\/strong\u003e non è un macinato qualunque:\u003cbr\u003eè una \u003cstrong\u003emateria prima certificata\u003c\/strong\u003e, riconoscibile e coerente con una ristorazione che punta su \u003cstrong\u003ecarne italiana vera, trasparenza e valore\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Mattone Due","offers":[{"title":"1 Kg","offer_id":56486254805369,"sku":"443","price":20.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0969\/6939\/2505\/files\/macinato-chianina-igp-vbac-bovino-adulto-toscana.png?v=1770367795","url":"https:\/\/salumeriatoscanab2b.it\/products\/macinato-carne-chianina-igp-vbac","provider":"Salumeria Toscana B2B","version":"1.0","type":"link"}